Roasted Curry Dill Chicken Leg Quarters | Dining In With Danielle
May 26, 2022
Roasted Curry Dill Chicken Leg Quarters are Marinated with Lemon Juice, Dill Weed, Curry and Fresh Garlic! The Crispy Skin and Juicy Chicken is a Delicious Easy Meal!
Make This Recipe! https://www.chrisdoeswhat.com/roasted-curry-dill-chicken-leg-quarters
Chicken Leg Quarters has become a Regular Meal in our Home. We have lots of different Recipes with different Flavors and this one doesn't disappoint! The flavor of Curry, Dill Weed and Lemon Juice creates a sweet but Dilly Flavor with Crispy Skin, So Delicious!
Prep Time: 10 Minutes
Marinating Time: 20 Minutes
Oven Temperature: 400 Degrees Fahrenheit
Roasting Time: 45 - 55 Minutes
Serves 4
Roasted Curry Dill Chicken Leg Quarters Ingredients:
4 - 5 Chicken Leg Quarters Skin On
5 Tablespoons Extra Virgin Olive Oil
3 Tablespoons Fresh Minced Garlic (about 3 cloves)
4 Tablespoons Lemon Juice
3 Teaspoons Curry Powder
2 Teaspoons Dried Dill Weed (about 2 Tablespoons Fresh Dill Weed)
1 Teaspoon Salt
1 Teaspoon Ground Black Pepper
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