Potato Skins are a Simple and Delicious Side Dish or Appetizer! We love to make them a little Spicy with Jalapenos and some Onion for some extra flavor with Lots of Cheese!

Make This Recipe!  https://www.chrisdoeswhat.com/cheesy-jalapeno-potato-skins/ 

Potato Skins are an Easy and Delicious Appetizer or add it to your Dinner as a Side! We love to add Jalapenos and Onions for an Extra Zest! Years ago, we only Made these on the Barbecue for Party Food! We started experimenting with our Oven and with a few Mistakes, We think we have Created a Nice Golden Crispy Brown Cheesy Potato Skins with a Little Spice and Loads of Flavor!

Prep Time: 20 Minutes
Oven Temperature: 400 Degrees Fahrenheit
Baking Time: 40 Minutes
Servings: 6 

Cheesy Jalapeno Potato Skins Ingredients:
6 Idaho Potatoes
1 Jalapeno
1 Small Onion
1/2 - 1 Teaspoon Salt
1/2 - 1 Teaspoon Ground Black Pepper
1 Cup Shredded Cheddar Cheese

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